Study Fee: Click here to view the tuition and subscription options. Monthly study plans start from €499 per month, depending on the program and level of academic support selected.

Study Method: This program is delivered 100% online, allowing students to study from anywhere in the world with flexible scheduling. Students may also have the option to attend the graduation ceremony in Switzerland, subject to visa approval and travel regulations.

Study Language: The program is delivered in English. Students are expected to have sufficient English language proficiency to complete the coursework and academic requirements.

Applications can be submitted online through our admission portal. Applicants may also contact or visit our offices in different regions, including: Europe: Switzerland GCC: Dubai (UAE) Asia: Bishkek Our admissions team will guide you through the application and enrollment process.

Programs are offered through a flexible monthly subscription system, allowing students to progress at their own pace while maintaining access to academic resources and support services.

This program has a minimum study period depending on the academic level and program structure. Students may complete the program at their own pace while maintaining an active monthly subscription.

Admission Requirements

Applicants should meet the academic entry requirements for the respective program level. Typical requirements may include: A previous academic qualification relevant to the program level A copy of passport or national ID Curriculum Vitae (CV) or resume Completed online application form Additional documents may be requested depending on the program and the institution delivering the program.

Certification / Degree Awarded

Upon successful completion of all academic requirements, students will receive the corresponding certificate or academic degree issued by the responsible institution within the VBNN Smart Education Group network.

Doctorate in Culinary Entrepreneurship

Apr 28
2 min read

This doctorate study program is designed for advanced learners who want to explore culinary entrepreneurship through research, innovation, and strategic business thinking. It focuses on the changing role of food businesses, hospitality ventures, culinary startups, restaurant concepts, food innovation, sustainability, consumer behavior, and entrepreneurship in local and international markets.

The program is 100% research based, making it suitable for learners who wish to develop deeper academic and professional understanding of culinary business models, innovation in food services, and entrepreneurial leadership in the culinary sector. It supports independent research, critical analysis, and the development of new ideas that can contribute to the future of food-related enterprises.

The study level is equal to ISCED / EQF Level 8. ISCED means the International Standard Classification of Education, used to compare education levels internationally. EQF means the European Qualifications Framework, which helps describe learning levels across Europe. Level 8 represents advanced doctorate-level study and is equal to the 3rd European cycle.

The doctorate study program includes 7 modules: 4 research-related modules, 2 general modules, and 1 module focused on the study field, followed by thesis and research activities. This structure helps learners strengthen their research skills while also developing specialized knowledge in culinary entrepreneurship.

The duration is +18 months. This is the minimum duration, while students have flexibility to extend the study program according to their research progress, personal schedule, and academic planning.

Overall, this doctorate study program is a strong choice for learners who want to combine culinary knowledge, entrepreneurial thinking, and research-based study. It is especially relevant for those interested in food business innovation, restaurant development, hospitality entrepreneurship, sustainable food ventures, and academic research in the culinary sector.